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Submitted by LyricFox Ingredients
3 1/2 cups all-purpose flour Directions Preheat the oven to 325 and grease and flour two 9 x 5 inch loaf pans. Sift the flour, baking soda, salt, cinnamon, nutmeg and sugar into a large bowl. Blend in honey, water, oil, pumpkin and eggs until the batter is smooth. If adding the optional ingredients, fold in and incorporate. Divide batter into the two prepared pans. Bake 50-60 minutes (or until a toothpick inserted in the center of the loaf comes out clean). Cool in pans on a wire rack. May be frozen. |
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