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submitted by Seasons
Ingredients
4 potatoes, peeled and boiled4 hardboiled eggs5 stalks celery3/4 C mayonnaise1/3 C sour cream2 T brown mustard1 t garlic powder1 T or so minced parsleysalt and pepper to taste
Procedures
1. Cube potatoes, chop eggs and celery.
2. Stir everything together
3. Chill and eat.